Every night when I go to bed I think of dozens of things to write about. I just can’t remember what they are the next morning. I should write them down, but I would lose the list.
I’ve been editing a book I am writing, so I called Joe Mike--Becky Bacon’s husband--to ask the difference between an F-40 and and F-9 and the two of them were in New Orleans eating oysters and shrimp. They were taking a little vacation from hot Oklahoma.
I am jealous. Living in Pensacola for a year, and eating fresh seafood, ruined me for imported seafood here. I ordered tilapia last Sunday when I was out with the girls in my class and I couldn’t eat it. Something about freezing and thawing leaves it “fishy.” I usually like it.
The only kind of seafood that I haven’t been able to acquire a taste for is salmon. Everyone likes it except me. Naturally my favorites are halibut and lobster. Expensive stuff. But oysters, crab, calamari, etc. I do love. Oklahoma is not a good place to find seafood. Crawdads are okay but too hard to peel.
I think you can tell that today....I’ve run out of anything interesting to say.
I’ll try again tomorrow.
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