He supervised his own beef. And his steaks were memorable. My favorite was the veggie plate. He would include breaded tomatoes--which I have a weakness for. The onion rings and homemade rolls were to die for.
I asked him why his breaded tomatoes were so much better than the ones that I cooked at home and he said, “Butter, Janie. A stick of butter.” And of course plenty of brown sugar.
I never could match Darrell’s tomatoes, but mine got a lot better after he gave me his instructions. Butter. A stick of butter. Not a pat. A stick.
Everyone loved Darrell. He was just a really kind soul. And he fed mid-America every day for a zillion years. Probably fifty at least.
Some people we miss because of what they added to our own lives. Darrell was one of those people. Rest in peace.
No comments:
Post a Comment